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#BONELESS SPIRAL SLICED HAM FULL#

A Whole Bone-in Ray’s aged dry-cured Country Ham will bring back that familiar aroma and taste of home we never forget. When families relocate, often they can’t find the foods and tastes they remember and long for. ☆ SHARE WITH YOUR FRIENDS & FAMILY ☆ - Sharing of good food is our way of showing we care.If you are new to Country Ham and don't like strong salty tastes, this Ham might not be for you. If you love Country Ham, you will find the saltiness is intense and just right.

Mold is removed by scrubbing the ham with water and a brush. And because its boneless, every bite is sure to disappear Serves 8 - 14. Theres no easier way to host a get-together with friends and family. Lightly glazed with our distinctive Vermont maple sugar glaze. In the aging process, a benign mold on the ham is typical and expected. Boneless Spiral-Sliced Ham Our Boneless Spiral has the Corn Cob Smoked flavor our customers crave, and is pre-cut for easy serving.

☆ AGED SALT & DRY CURED HAM ☆ - Country Ham harks back to how food was preserved for generations on the family farms of the Blue Ridge Mountains before electricity.

Not only does spiral bone -in ham have a natural and preserved fresh flavorits also a lot easier to cut, because of the extra work done at the butchers block. In a small bowl, whisk together mustard, apricot jam, and brown sugar. Bon Appétit Magazine says it best: "To Southerners and pork devotees, Country Ham is legendary: an exquisite dry-cured artisanal meat rivaling prosciutto in its rosy-hued perfection." Spiral ham can be made boneless, but butchers typically create a spiral ham cut by slicing a bone-in ham into one big spiral shape. Spray the slow cooker with nonstick cooking spray and place ham inside.

☆ A TASTE FROM ANOTHER PLACE IN TIME ☆ - Folks who grew up eating Country Ham give us five-star reviews and tell us that they have "finally found it." But our story also attracts those who are expecting their Mother's City Ham, and we are just as disappointed as they are when they don't like it.of prime center slices with untrimmed fat, end slices and biscuit cuts, including the hock, perfect for seasoning your favorite recipes.

#BONELESS SPIRAL SLICED HAM FULL#

We now offer this perfectly SLICED Whole Ham with a full 16 lb.

☆ FINALLY,-A SLICED WHOLE BONE-IN COUNTRY HAM ☆ – We often get calls asking where can I get my Rays Whole Bone-in Country Ham sliced on a butcher’s meat saw.

1 Count (Pack of 1) 4.3 out of 5 stars 62.

However, because it is pre-sliced, IT IS NOT SUITABLE FOR BAKING, and once opened, it should be cooked or double-wrapped in portions for refrigeration or freezing. Pedersons Farms, Spiral Sliced Uncured Half Ham Boneless - Whole30, (4-5 lbs) Serves 8-10 - Fully Cooked Easter Ham, No Sugar, Keto Paleo Friendly, No Nitrates, Holiday Smoked Ham, Made in the US. It is then vacuum-packed and suitable for shipping without refrigeration.

☆ CAROLINA COUNTRY HAM ☆ – This SLICED whole bone-in Country Ham has been naturally dry-cured with salt, pepper, sugar, brown sugar, nitrites, and nitrates, without smoking.